In 1965, the CAS Chemical Registry System listed 211,934 synthetic chemicals. In 2006, that number rose to 88,758,285 and it’s still growing. Many of the chemicals are in products you use everyday from cosmetics to plastic toys.
Many soak through our skin or are breathed in and can be detected inside our bodies. For instance, researchers sprayed the common household oil, WD-40, on volunteers’ fingertips, and detected it in their blood five minutes later.
The average American male has a sperm count 75% lower than 40 years ago. Could this be partially due to these chemicals?
In the 1980s, more than a quarter-million family farms were shut down, as factory-farms took over. More than 900 farmers committed suicide. The number may be even higher, but many of the suicides appeared to be farm machinery accidents.
Now, we’re in an era of super-farming. For instance, 6 mega-dairy farms in Texas produce more organic milk than all 453 organic dairy farms in Wisconsin. Is the organic milk of the same quality when it comes from an operation of that size? Are the cows still grass-fed? Are they raised in pastures where they can live natural, happy cow lives, or merely fed grass (so they can be called ‘grass fed’) in crowded holding pens? Can everything remain organic when huge populations of cattle can rapidly spread a disease? Can the mega-farmers comply with truly organic requirements?
Who are the world’s greatest philanthropists? The makers of Cracker Jacks have given away fifteen billion prizes.
Bananas do not grow on trees, they grow on big herb plants.
An unusual profession: A man was named “Official Uncorker of Bottles” by Queen Elizabeth I. A law was passed that stated all bottles found washed up on beaches had to be opened by this man, and no one else, in case they contained sensitive military messages. The penalty for anyone else opening a bottle was the death sentence.